Required fields are marked *. My aim behind this blog is to provide easy, tried and tested recipes that beginners can cook with confidence. I would love to have you as part of my journey. Nov 1, 2015 - how to make mathura ke dubki wale aloo ki subzi- - Potatoes cooked in a thin and spicy broth-Potato curry from my Home town Mathura It's best enjoyed with kachori or Indian breads like paratha and poori. Dubki wale aloo curry is a specialty of the Indian city Mathura. Traditionally dubki wale aloo is made with mustard oil. The curry is simmered for a long time, so that the potatoes soak in all the flavours and nicely gel with the curry. Add 4 cups of water and bring the curry to a boil. Serve Mathura ke dubki wale aloo warm or hot. Dubki wale aloo curry is a specialty of the Indian city Mathura. It has just few spices but tastes absolutely delicious. Save my name, email, and website in this browser for the next time I comment. I had taken the recipe of dubki wale aloo from her few years back. There is absolutely no need to boil the potatoes once and use another pot to make the curry. Let the curry cook for 20-25 minutes on low flame. Home » Recipes » Dal & Curries » Veg Curries » Mathura ke Dubki Wale Aloo, Published: May 27, 2015 | Last Updated On: Jun 22, 2020 by Neha Mathur. Harini :), Your email address will not be published. Dubki means to swim and here potatoes are like swimming in the curry. Once the pressure is released, open the cooker and simmer the curry. Jul 23, 2019 - Dubki wale recipe- learn to make Matura ke dubki wale aloo recipe with this easy recipe. As the curry is simmering using a masher or the back of a ladle mash the potatoes as much as you can, They should be mostly mashed with few pieces here and there. With just spices this potato curry turns out so delicious, filling and comforting. Browse hundreds of delicious recipes for world travelers. Dubki Wale Aloo {recipe} 409934 by farrukhaziz. Tender and tangy, No Onion No Garlic Dahi Wale Aloo has these pleasing flavours of heeng, zeera, green chilli, ginger as well. India.Ingredients1 Large Russet Potatoe2 TB vegetable oil1 ts cumin seeds1/2 ts coriander powder1/2 ts turmeric powder1/2 ts salt1/2 ts chilli powder2 cloves crushed garlic1/4 cup chopped onion1/2 ts chat masala2 TB chopped cilantroStepsOne large Russet Potato. Mathura ke Dubki Wale Aloo is a lip-smacking accompaniment that is popular as a street food and also for a homely meal. An addition of methi seeds gives this curry a very distinctive taste and I think this is what differentiates Mathura ke Dubki Wale Aloo from the regular potato curries that we get else where. This mathura ke aloo recipe is so easy to make and you just need some spices and potatoes. Apr 10, 2017 - Mathura ke Dubki wale Aloo is a traditional spicy potato recipe from the streets of Mathura, a small town in Uttar Pradesh. To make Mathura ke dubki wale aloo you can use regular as well as baby potatoes. Just peel & cube the potatoes and make the curry in a pressure cooker. Methi seeds are soaked for a few hours and ground to make a coarse paste. Once the oil is well heated, temper with cumin and coriander seeds. This paste is then added to the masala along with other spices. ! This dubki wale aloo curry with kachori is a very popular dish from Mathura. Here is how to make dubki wale aloo ki sabji. Dubki Wale Aloo is a no onion no garlic recipe and even tomatoes are not added in it. With a decade of cooking experience I am glad to share my recipes and culinary knowledge with you all here. ... www.whiskaffair.com. Serve dubki wale aloo warm or hot with poori, paratha or rice. Jun 19, 2016 - Mathura ke Dubki wale Aloo is a traditional spicy potato recipe from the streets of Mathura, a small town in Uttar Pradesh. Jan 25, 2018 - Mathura ke Dubki wale Aloo is a traditional spicy potato recipe from the streets of Mathura, a small town in Uttar Pradesh. You can also pack this curry in lunch box. save as favorite. Well, just for your information, Dahi Methi Poori has this soothing tang and taste of a puffed bread that is versatilely made. Nov 7, 2016 - Dubki Wale Aloo is a simple potato curry made with minimal ingredients! It was a short visit to these places and we would have our food at the iskcon temple hotel’s restaurant. I took keen interest in cooking and took courses on cooking, baking during teens purely out of passion. Serve with poori or kachori for a true soul food. Aug 14, 2017 - Mathura ke Dubki wale Aloo is a traditional spicy potato recipe from the streets of Mathura, a small town in Uttar Pradesh. Bhandare Wale Aloo Ki Sabzi Recipe I Aloo Sabzi Recipe is a traditional North Indian recipe usually made during ‘poojas’ or ‘hawans’ at the temple or even at home. Oct 17, 2018 - Mathura Ke Dubki Wale Aloo prepared in boiled potatoes and aromatic spices is a no onion-no garlic One Pot recipe for our Navratri Special Recipe week! This recipe is easy to make and requires very few ingredients, all you need to make it are boiled potatoes, ginger, and some spices. The spices and other ingredients for dubki wale aloo are dried red chilies, ginger, whole coriander seeds, cumin seeds etc. This is a dish from Delhi, perhaps originated in Mathura. hope you will try this dubki wale aloo recipe and enjoy as much as we did. After spending almost a major time of my life in Uttar Pradesh, I have got the chance to visit mostly all of the major cities in the state. This recipe is vegan because I have used oil to cook it. Peeled and cut into 3/4 Mix well, add cilantro leaves and remove from flame. I have made the whole curry in pressure cooker as it saves so much time. It is flavored with some dry spices and ginger only. I LOVE to see your creations so pin and mention. Made without onion, garlic & suitable for fasting days. 411175 by msnehamathur. It's best enjoyed with kachori or Indian breads like paratha and poori. Not even dubki wale aloo or aloo sabzi as its known. My mom makes this Mathura ke Dubki Wale Aloo very often and served it along with poories, kachories and Aamras as well during summer. Mathura ke Dubki wale Aloo is a traditional spicy potato recipe from the streets of Mathura, a small town in Uttar Pradesh. Sep 5, 2015 - Mathura ke Dubki wale Aloo is a traditional spicy potato recipe from the streets of Mathura, a small town in Uttar Pradesh. How to make dubki wale aloo You can keep the curry thin or simmer till it thickens a bit. Til Wale Sookhe Aloo is a childhood favorite of mine and I can still smell the aroma of it coming from my mom’s kitchen while we eagerly waited on the dining table for our occasional lunch of Poori and this Til Wale aloo. Once the curry reaches the desired consistency add amchur and garam masala powder. Zeera Aloo or Potatoes Stir Fried with Cumin Seeds and Spices. It is the birth place of Lord Krishna and one of the seven holi cities for Hindus. In fact in Mathura, dal kachori is served along with dubki wale aloo. Mathura famous as the birth place of Lord Krishna was among the ones which I visited when I was very young. Whole curry in lunch box cups of water and add it in recipe... Hours and ground to make dubki wale aloo is a simple potato curry turns out delicious! Potatoes are like swimming in the curry is simmered for a true soul food hope you guys like my for. Of passion ’ t make kachori very often especially when I was very young recipe for dubki wale aloo is! Is so dubki wale aloo whiskaffair to make it more delicious, your email address not. Paratha and poori thoroughly simmered in curd, it gets all creamy and absorbs richness! 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