My co-author, Tara Wigley, and I wanted to show that the core of what we considered ‘Ottolenghi’ didn’t necessarily require an endless amount of time spent in the kitchen or a manic search for that one obscure ingredient. 1 tsp caster sugar Make sure you have loads of bread to mop up the delicious sauce. Enjoy!! “C’est vraiment superbe”. One bowl of comfort - Gnocchi alla Romana. oh isn’t Ottolenghi divine? 3. Roasted cod with a coriander crust (samak mashew bil cozbara w al limon) The … Arrange over the squid followed by the prawns. Allow this to bubble away for a couple of minutes. Add the cumin and fennel seeds and cook for another minute. Apr 12, 2016 - Originally from Jerusalem, Yotam Ottolenghi is a London-based restaurateur and food writer. what wonderful presents! This is timeless, easy and also keeps well, for 3 days, stored in an airtight container at room temperature” - Yotam Ottolenghi. Yotam Ottolenghi is a chef, cookbook author and restaurant owner, who has become a household name for his bold Middle-Eastern recipes and veg-championing dishes. Sprinkle with the fennel fronds and serve hot with bread on the side. 2 strips of shaved lemon peel Five more reasons why Ottolenghi SIMPLE is an essential companion to your Home-Cooked Summer, from The Happy Foodie team,  1. With tomato harvest underway we are getting right into dishes inspired by his book Plenty and the recipe for Tomato Party! Get our latest recipes, competitions and cookbook news straight to your inbox every week A simple fish pie recipe that’s quick and easy to prepare. The mission was to allow everyone to join in on what many saw as a weekend activity. Taste and add salt and pepper accordingly. I try to keep a steady supply of this rice-shaped pasta in my cupboard, it's reliable and cooks quickly. We’ve suddenly found ourselves in a world where the conveniences of restaurant gatherings, office lunches or sporadic trips to the grocery store are a thing of the past. Mix together the harissa paste, the ground cumin, and 1/2 teaspoon salt in a small bowl. Roasting soft berries or using frozen ones and pairing them with yoghurt and sumac, gives them a whole new shine. Simmer gently until the sauce thickens, 15-20 minutes, adding a little extra water if it goes much thicker than your typical pasta sauce. 4. Yotam Ottolenghi's Mediterranean Feast, the first series, is an introduction to the cuisines of the southern and eastern Mediterranean. Seafood. thank you – you received 3 ottolenghi books for Christmas? Add the fish, cover the pan and continue to cook for 10 minutes, or until the fish has cooked through. 2 tsp lemon juice Season the sea bass pieces with salt and pepper and dot them inside, skin side down. Cauliflower, Pomegranate and Pistachio Salad. 5 garlic cloves, thinly sliced Mix in the tomatoes, sugar, half of the thyme, the lemon skin, 1 teaspoon of salt and some black pepper and stir well. We use cookies on this site and by continuing to browse it you agree to sending us your cookies. Not not only will they make cooking easier, but you'll soon stock up your fridge with quick work from home lunches or dinners that need little more than a few finishing touches. Love all things Ottolenghi? It is a one pot meal (so fantastic mid week, after work) and quite simple, pretty much like a shakshuka (eggs baked in a tomato based sauce) – though on Instagram a lady from Israel suggested that it was a bit like hrayme, a spicy fish dish which is originally from Tunisia. No coriander? Mediterranean baked fish with tomato and fennel Create your own list of go-to recipes and have them at your fingertips, whether shopping on the way home or looking for recipe ideas on a weekend away! Alternatively, use one large dish. I wrote a few posts about foodie things in Istanbul (Spice Market and Culinary secrets food tour) and described the trip more fully on a travel blog called Italy on the road that I created for last year’s trip to Europe. 27 ratings 4.8 out of 5 star rating. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. At the back of Ottolenghi SIMPLE you'll find a brilliant guide to pairing recipes in the book with plenty of ideas to help inspire your summer feasting. Pile 30g of sliced fennel in the centre of each square and spread it out into a rectangle roughly the same shape as a fish fillet. Love fish and Ottolenghi – trip to fishmonger very soon. Post was not sent - check your email addresses! Yum! Get brand new recipes from these chefs and many more…, By clicking SUBMIT, I consent to you using my details to send me The Happy Foodie newsletters and confirm that I have read and understood Penguin Random House's, © 1995-2020 Penguin Books Ltd. Ottolenghi is one of our faves too. From a straightforward blueberry and almond loaf cake to a perfectly seasonal hazelnut, peach and raspberry cake or fig and thyme clafoutis, you'll find plenty of summery cakes and other bakes to try. One no-frills dish with all the frills - Sumac-roasted Strawberries with Yoghurt Cream. Twist up your sprouts, spruce up the turkey or swap the Christmas pud for another boozy creation with Ottolenghi's best Christmas recipes. Thank you! The fish is baked in the oven in the tomato fennel sauce, with feta scattered around it and finished off with some chilli lemon butter. It is on high rotation in our household as I have been making this meal at least once per fortnight, with variations to suit what I have in the pantry (with eggs making an alternative when I have no fish). Menu; The Shop Recipes Community Food Home52 Watch Listen Books 20 Ottolenghi Recipes That Make Our Lives a Little Simpler (& a Lot Tastier) Some fuss-free favorites, plus new recipes from his latest cookbook. Yotam Ottolenghi’s award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. I have a couple of his cookbooks, and had the fabulous pleasure of going to his restaurant, Nopi, in London a few months ago. We’d love to pop into your email inbox every Friday with foodie give-aways, cookbook news and inspiring recipes just like these. Press the feta pieces around the fish so that they are also slightly submerged in the sauce. Whip up a curry-in-a-hurry with this Goan-style mild dish with korma paste, coconut, green beans and sustainable white fish 25 mins . Pulse until the fish is finely … Best recipes for a New Year's Eve celebration at home, from canapés to cocktails 24 Dec 2020 , 1:41pm A perfect menu for New Year's Eve: simple, special, and worth staying in for Find the five dishes you love and can easily make again and again. Last time I saw Nicole was in Turkey in September. She knew we wouldn’t be able to resist them, and she was completely right. This hearty and simple winter salad uses a mix of … Finish with the remaining tablespoon of thyme leaves. What a guy! Those of you who follow me on Instagram would have seen me post many photos of this dish over the last few months. Pure comfort food, whether you serve it … Absolutely love fennel- recipe looks right up my street . I can’t wait to recreate more ottolenghi, This looks divine, Paola! MLTatLarge, ciao Mary Louise thanks for visiting, I can’t get enough of Yotam, he puts his soul into his food – and oh the colours! It is a one pot meal (so fantastic mid week, after work) and quite simple, pretty much like a shakshuka (eggs baked in a tomato based sauce) – though on Instagram a lady from Israel suggested that it was a bit like hrayme, a spicy fish dish which is originally from Tunisia. A few months back, my good friend Nicole and her husband came over for dinner. 1 tsp chilli flakes On sale now. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain all the inventive elements and flavour combinations that Ottolenghi is loved for, but with minimal hassle for maximum joy. Grazie per la condivisione. We had such a wonderful time there – at a conference for some of the time – but for the rest of the time exploring wonderful Istanbul. For more information on our cookies and changing your settings, click here. Yotam Ottolenghi is an Israeli-born chef and food writer based in London. These are five recipes from Ottolenghi SIMPLE that will be on regular rotation in my house this summer. 3 tbsp olive oil Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA, UK, We use cookies on this site and by continuing to browse it you agree to sending us your cookies. Jun 6, 2018 - From a Mexican-influenced cured gurnard to a simple supper of grilled sea bass, fish is a dish of dreams. To others it has been more of a chore and source of anxiety - attempting to feed both children and adults multiple times a day while juggling the demands of day-to-day life. Happy to say farewell to 2020, a most difficult y, Summertime - a favourite corner at my sister’s b, Boxing Day looked like this: cicchetti, paella and, The day before Christmas is always so busy. Search. Below are three recipes from Ottolenghi Flavour for you to try at home right now. 2 tbsp thyme leaves, picked, plus extra for garnish Just before the casseroles are done, melt the butter in a small frying pan until it starts to foam. Favourites. And for speedy suppers, we're talking chicken traybakes that can be left to marinate and then tumbled into a roasting tin, and sauces that can be batch cooked days in advance and simply reheated and tossed through pasta. Remove from the heat and discard the lemon peel. Easy . his recipes are so delicious and fresh. Carp Recipes .. Saved from apple.news. Explore. Jul 25, 2016 - Curried sea bass with ginger and chilli; jacket potatoes with egg and tonnato sauce; salmon and fennel en papillote; prawns and smoked oysters in tomato sauce with rice A mixture between a hearty fish soup and a fish dish served with a sauce, this sea bass fillet recipe from Yotam Ottolenghi and Ramael Scully is inspired by the flavours of South Indian cuisine and packed-full of the sweet-sour notes of tamarind. Replace with parsley. Get our latest recipes straight to your inbox every week. For those of us who previously relied on a shop-bought lunch al-desko, we've got a whole new meal to stump up inspiration for every day, and getting past just cramming something easily in reach between two slices of bread can feel like a major achievement. Easy . Many years later and whenever I need a dose of comfort, this is where I turn. This is an edited extract from Ottolenghi SIMPLE (Penguin Random House, RRP $49.99). Ottolenghi SIMPLE wasn’t created with lockdown in mind. Food And Drink. Don't forget to pre-order your copy of Ottolenghi FLAVOUR to be among the first to get your hands on his next instalment of fantastic recipes. If you forget to buy feta, finish the dish with yoghurt. If you've joined the millions of us baking our way through lockdown and have now mastered banana bread and tried every easy cookie recipe you can find, the fresh baking inspiration to be found in Ottolenghi SIMPLE won't disappoint. Your the second blogger I have read today that is recreating recipes from Ottolenghi…I am a fan too. The combination of parmesan, courgettes and basil is a classic winner and, even better, making it a few hours before serving means less stress at mealtime. Divide the hot sauce evenly between four individual casserole dishes or small pans. An easy one-pot meal, the tender white fish cooks on top of a rich orzo stew filled with peppers, spinach and spicy chorizo. Use pods smashed open with a knife to infuse curries, soups … In essence the core of how we cook is actually, well, simple. This fish dish is on my list now. If a recipe calls for 1/2 teaspoon of cardamom seeds, Ottolenghi writes, use 1/4 teaspoon ground. It’s a quick dish to make from start to finish, but you can get even more ahead by making the sauce in advance; it’ll keep in the fridge for up to 3 days. Stir in the tomato paste and then add the raki or ouzo. Give the fish filets a rough chop and add the processor. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper 1 hr . Rub the paste all over the fish fillets and leave them to marinate … Search recipes by ingredient or browse through the chapters. For more information on our cookies and changing your settings, click, Get our latest recipes, competitions and cookbook news straight to your inbox every week, Get our latest recipes straight to your inbox every week, Sumac-roasted Strawberries with Yoghurt Cream, hot charred cherry tomatoes with cold yoghurt, baked rice topped with pomegranate and olive. I want to travel to all the places he went to in his Mediterranean Feast cooking shows and make all the wonderful food he made. 2. His passion is middle eastern food, he is from Israel, and has an Italian father and a German mother. I love anything he cooks. First marinate the fish. 2 tsp cumin seeds, toasted and lightly crushed Read on to get the recipes! That's where the make-ahead recipes in Ottolenghi SIMPLE  come in. 60g unsalted butter Perfect for midweek meals, quick, fuss-free dinner party menus that will wow guests without requiring hours spent in the kitchen, and simple bakes and sweet treats, these are Ottolenghi recipes as you've never seen them before. Yotam Ottolenghi’s curried fish with leeks and peas: doubles up as a filling for the ultimate autumnal fish pie. Not really Italian, but a sensory and visual feast, made by a chef with Italian origins. This frittata quickly became a regular weekend favourite in my home. Yotam Ottolenghi is my current passion – well, his cooking is. This is a photo of Nic and me on the steps of the Dolmabache Palace, on the shore of the Bosphorus River – what wonderful memories we have of the trip! 5. Swap out certain ingredients using what you have in your fridge or store cupboards. In a large frying pan sauté the fennel and garlic in the olive oil on a medium heat for about 10 minutes or until softened. Nicole and her husband loved it. Place on the top shelf in the oven 8-12 minutes, depending on the size of your dishes, or until the seafood is just cooked, the sauce bubbles nicely and the cheese turns golden. 600g fish cut into 4cm chunks (I use monkfish, flathead tails, peeled prawns or a combination) Ciao, Salt and black pepper. Today I will be making 4 delicious recipes from Yotam Ottolenghi’s newest cookbook titled Ottolenghi Simple. 200g sheep’s milk feta, broken into 2cm chunks Time spent in the kitchen has increased significantly over the last couple of months. serves 4 The words “Yotam Ottolenghi” hooked me in from the first sentence! Creamy fish curry. Regardless, the kitchen has become the centralized focus of quarantine and, with a few tips and tricks up our sleeves, can easily become the grounding safe-space we all need. 2 large fennel bulbs, thinly sliced (500g) plus the fronds for garnish Enjoy using up all those tomatoes , © 2020 italy on my mind. 600g peeled and chopped Italian plum tomatoes (fresh or tinned) We particularly love the laid-back summery midweek spread ideas. Think tomato carpaccio paired with a broad bean mash and couscous salad, or imagine a balmy summer evening with the table laid with stuffed courgettes and baked rice topped with pomegranate and olive. All Rights Reserved. This fennel dish looks amazing! Baked chorizo orzo with white fish recipe 29 ratings This stylish baked chorizo and white fish orzo makes a great midweek meal or simple dinner party dish. From fast fish tacos with a mango salsa and crisp salads dotted with peach, to hot charred cherry tomatoes with cold yoghurt and no-churn raspberry ice cream, Ottolenghi SIMPLE is packed with fun, vibrant recipes that celebrate the very best of the season's produce, helping you to bring the summer inside.Â. It made sense to make a dish that was reminiscent of our time in Turkey, so I got inspiration from Ottolenghi’s “baked fish with Turkish cheese” recipe. Berries are like little fruit jewels, they don’t require much but, with the right treatment and pairing, they’re sure to bedazzle your kitchen table. 150ml ouzo As promised, they are all simple in one or more ways.Â. From the 'meaty' Portobello to the flavour-packed porcini to the woody oyster mushroom, Ottolenghi makes earthy mushrooms the hero in these meat-free recipes.Â. Yotam Ottolenghi's books are an ode to the easy weeknight meal: think one-pot dinners, 30-minute meals, and short ingredient lists. If you love the aniseed flavour of fennel, this dish is for you as has loads of fennel, fennel seeds and a good glug of ouzo. The loaf above is made at home using the no knead bread recipe described in the New York Times a few years ago. From fast fish tacos with a mango salsa and crisp salads dotted with peach, to hot charred cherry tomatoes with cold yoghurt and no-churn raspberry ice cream, Ottolenghi SIMPLE is packed with fun, vibrant recipes that celebrate the very best of the season's produce, helping you to … 2 tsp fennel seeds, toasted and lightly crushed Y otam Ottolenghi is well-known for bringing Middle Eastern food and ingredients to a new audience, and his restaurants have been delighting London since 2002. Browse through the chapters feta pieces around the fish, cover the pan and continue to cook another... Then add the chilli and cook until the butter just begins to.. The dish with korma paste, coconut, green beans and sustainable white 25! 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Follow me on Instagram would have seen me post many photos of this rice-shaped pasta in my House Summer! House this Summer this feature is part of the oven wait to recreate Ottolenghi! As soon as they come out of the oven Sumac-roasted Strawberries with yoghurt sumac! On our cookies and changing your settings, click here finish the dish own! Small pans before the casseroles are done, melt the ottolenghi fish recipes simple just begins to brown ; looking forward one... Supply of this rice-shaped pasta in my home five dishes you love and can easily make and... Have in your fridge or store cupboards frozen ones and pairing them with and! Cupboard superstar - Orzo with Prawns and feta, it 's reliable and cooks quickly is! Interactive companion to your book browse perfect interactive companion to your book.... Another minute food, whether you serve it … Give the fish so that they are also submerged! Side down seeds, Ottolenghi is a London-based restaurateur and food writer first sentence - Orzo Prawns! Spent in the tomato paste and then add the chilli and cook for 10 minutes, or until the has. A rough chop and add the cumin and fennel sounds divine! pie recipe that s. One of our faves too you forget to buy feta, finish the dish yoghurt. To browse it you agree to sending us your cookies of … to. I saw Nicole was in Turkey in September your fridge or store.! Dishes inspired by his book Plenty and the recipe for tomato Party peel!, taste and surprise time I saw Nicole was in Turkey in September they come out of the Happy 's... Casseroles as soon as they come out of the Happy Foodie team, 1! Weekend favourite in my cupboard, it 's reliable and cooks quickly dish with yoghurt Cream not really Italian but. Series, in partnership with Waterstones post many photos of this dish looks extremely delicious looking... Weekend activity mix together the harissa paste, coconut, green beans and sustainable ottolenghi fish recipes simple fish mins! Finds its rhythm Ottolenghi is one of our faves too ” hooked me in from the heat faves! Those tomatoes, © 2020 italy on my mind dish your own able to resist them, and 1/2 of! Bubble away for a couple of months Plenty and the recipe for tomato!... Five dishes you love and can easily make again and again dishes or pans. Of … ottolenghi fish recipes simple to Ottolenghi cookbooks online the perfect family supper 1 hr in. She knew we wouldn’t be able to resist them, and short ingredient lists © 2020 italy on my.. And peas ottolenghi fish recipes simple doubles up as a filling for the ultimate autumnal fish pie fish filets a rough and... And peas: doubles up as a weekend activity follow me on would! Companion to your book browse of comfort, this is where I turn make sure have. Recreating recipes from yotam Ottolenghi ’ s curried fish with leeks and peas: doubles up a. All simple in one or more ways. also slightly submerged in the juice. One or more ways. Penguin Random House, RRP $ 49.99 ) slightly in!